You don’t need to be a restaurant chef to appreciate a good mandolin slicer. But, to be truly useful in the kitchen, the mandolin has to be easy to set up, use and clean. That’s why the Benriner continues to be the popular choice for restaurant chefs – and, home chefs alike.

HIC ‘s 3 exclusive Benriner Slicers are now in stock. The slicers are upgraded to provide added easy of use and functionality for anyone who uses them, creating sliced and julienned fruits and vegetables faster than a skilled chef with a sharp knife.

The Benriner Mandoline Slicer (BN64), Benriner Super Mandoline Slicer (BN95), and the Benriner Jumbo Mandoline Slicer (BN120) feature high-quality Japanese steel blade for perfection every time. The straight edge produces clean, even slices; the fine-toothed blade helps produce elegant vegetable garnishes; the medium toothed blade is ideal for creating match stick for stir fry; and the coarse blade makes chunky cuts.

The Jumbo Mandoline Slicer, is unique in that it is large enough to ensure that you have a unobstructed wide platform for creating eggplant planks, full length fries, or cabbage shreds.

(Note: The Jumbo Slicer does not include the interchangeable blades).

The slicer’s non-skid silicone base secures it in place when in use, and to add to its stability, the side slopes allow for the slicer to sit securely on the bowl. Equipped with a larger, easier-to-grasp safety handle ensures fingers are kept safely away from the blade

To adjust, the larger easy-turn dial adjusts thickness of slices, and with 3 interchangeable blades, the slicer creates multiple cuts quickly and conveniently, transforming fruits and vegetables into consistent sizes for even cooking.

Benriner is truly the slicer to be used every day. The new Benriner slicers are available in white; 3 sizes.

Benriner Mandoline Slicer (BN64) Includes 4 blades; 12 ¾” X 3 ¾”

Benriner Super Mandoline Slicer (BN95) Includes 4-blades; 14 ½” X 5 ¼”

Benriner Jumbo Mandoline Slicer (BN120) Include straight edge blade; 13” X 6 ½”